Neapolitan Pizza: What makes it different?

What Makes Neapolitan Pizza Unique?

Originating from Naples, Italy, boasts a rich history dating back to the 18th century and remains a popular choice to this day. The story goes that in 1889, a renowned pizzaiolo named Raffaele Esposito prepared a special pizza to honour the visit of Queen Margherita of Savoy, shortly after Italy had come together as a unified nation.
This pizza, named Pizza Margherita, quickly became a symbol of Italian culinary tradition.

Its simple yet exquisite ingredients and artisanal preparation methods have captivated taste buds for centuries. Today, Neapolitan pizza continues to be celebrated for its authentic flavours and the passion that goes into its creation, making it a favourite among pizza lovers around the world.

What sets the Neapolitan Pizza apart?

Did you know that at Pizza Shack Lombok, our dough is fermented for up to 48 hours? This careful process creates the thin, airy crust with a puffy, charred edge that contrasts with the thicker, bread-like crusts of other pizzas.

Our handmade approach and the passion we infuse into each pizza are reflected in the smiles and satisfaction of our customers. Dining at Pizza Shack isn't just about enjoying a meal; it's about experiencing a tradition steeped in passion and care. With each bite, you'll feel like you are just dining in Southern Italy, where every visit to Pizza Shack Lombok becomes a cherished memory for all.

Taste Italy: Recommended Toppings for
Neapolitan Pizza

We all know that Neapolitan Pizza consists of tomatoes and mozzarella cheese. While it's delicious on its own, you can step it up by adding toppings.

Esposito's original creation celebrated the Italian flag by topping green basil and it’s simply delicious on its own.

You could also opt for an all-time-favourite pizza. The Margherita Pizza features San Marzano tomatoes, fresh mozzarella, basil, and olive oil.

If you prefer earthy flavours, try the Funghi with sliced mushrooms.

For something savoury, the Prosciutto e Rucola pairs delicious prosciutto with peppery arugula.

Neapolitan pizza provides a cherished culinary experience that pizza enthusiasts worldwide love, inviting you to enjoy Italy's rich flavours with every bite.

Try out our Pizzas!

Pizza Shack Lombok is more than a restaurant; it's a tribute to tradition, passion, and the simple joys of life. We invite you to join us on this journey, to experience the love and dedication we pour into every pizza, and to create your own moments of joy and connection with us.

You can visit Pizza Shack Lombok at Jl. Raya Kuta No.5C, Kuta, Kec. Pujut, Kabupaten Lombok Tengah, Nusa Tenggara Bar. 83573, Indonesia, open everyday from 5:00 PM to 12:00 PM.